World class chef David Godin has arrived at Rosendal

We are very excited at Rosendal with the arrivel of David Godin and his kitchen team at Rosendal.  They offer a unique menu, changing with the season. Rustic, quality food at lunch time and more fine dining in the evening.

Amonth the kitchen's David has headed is the Green House @ The Cellars, Hohenhort Hotel as well as being the head chef at North Island, Seyschelles.

For reservations Call 023 626 1570 or email This e-mail address is being protected from spambots. You need JavaScript enabled to view it

Winter Specials at Rosendal

Winter Specials at Rosendal @ ONLY R645 pp pr night : (min 2nights; 3 days)

ROSENDAL’s Green Season 2012

• Enjoy a welcome drink on arrival

• Full hot breakfast as well as continental

• Treat yourself in the spa with a wellness massage (1 hr included).

• Free wine tasting at the Rosendal cellar

• Before departure – have a cup of coffee to go with the breakfast.

This offer is valid for bookings between 15th of April and 30th of September 2012.

Call today on 023 626 1570, e-mail  This e-mail address is being protected from spambots. You need JavaScript enabled to view it

Try Lindt & Rosendal

Rosendal and Lindt chocolate has over the last year given you the opportunity to taste choosen Rosendal wines matched with specific Lindt chcolates. The swizz chocolatier together with the owners of Rosendal gives you a guidance, but often is the individual taste strong - and surpises easily surface.

Rosendal offer its Lindt Chocolate and Rosendal wine tasting every day from our wine tasting area.

Call 023 626 1570 if you want to book your chocolate and wine tasting.